Author: Tricia Stringer
ISBN: 9781743693964
RRP: $29.99
Bestselling Australian Author Tricia Stringer is back with an intriguing new South Australian story that had me hooked.
I think the thing I am beginning to love the most about Tricia Stringer is that she writes South Australian stories but each of them have been set in a completely different area of the state and focused on a different aspect of rural South Australian life.
Between the Vines is set in the Coonawarra wine region and focuses, as you might expect, on wine making. I have no knowledge of wine regions, the industry or the process; to be completely honest I don’t even have a taste for it. Yet I was still completely entranced with this story.
Stringer’s novels have an element of romance but they also have a large element of intrigue. Between The Vines is filled with deceit and subterfuge that keeps you guessing as to what’s really going on and who is really the bad guy.
Taylor Rourke is doing a winery tour of the Coonawarra region for a hen’s weekend with her best friends and as the designated driver she hangs back a little. She has made a pact with herself to take a break; from the drinking, the partying and men. She certainly wasn’t expecting to meet the enigmatic Edward Starr at Wriggly Creek Wines.
She is attracted to Edward and there is certainly some chemistry between them, they spend some time together over the weekend and Edward tells her she should stop back in some time.
A series of events conspire to see Taylor take a sabbatical from her Adelaide life and head back to Wriggly Creek to explore what there might be between her and Edward; except that he isn’t there and Taylor doesn’t have a plan B. She meets Edward’s younger brother Peter Starr and is offered a room in their staff quarters until Edward returns.
This novel is as much about the winery and the brothers as it is Taylor and any romantic storyline. Stringer takes us behind the scenes for an indepth look at the process and all of the work that goes into making wine and all it’s different types.
Edward and Peter Starr inherited the winery after the tragic accident that took their parents, it has always been a family business and the brothers are both passionate about the business but they have very different ideas. They were thrown into the deep end in the midst of their grief so they never made proper plans they just got on with the job of making sure the winery continued. Edward is the business manager and Peter is the winemaker, the numbers & money man and the creator. There are unresolved issues simmering between them and it’s only a matter of time before something explodes.
The explosion could be about the business, the wine or Taylor and it’s neck and neck there for a while. Taylor settles in well to life at the winery and before long she is helping out where she can. In the cellar door, the winery, the lab, cooking evening meals for Edward, Peter & their live-in worker Antoine and even some grape picking; before the end of the story she has even put her business degree to use in hopes of bringing the family feeling back into the family business.
Taylor taking off from Adelaide to explore the chemistry between her and Edward seems a little unrealistic, especially as she has sworn off jumping into anything new after a string of bad decisions about men. At the same time it illustrates the kind of decisions she makes about men and why she needs to swear off them.
Romance, sibling rivalry, vineyard espionage, deceit and a busy vintage season make Between The Vines an engaging read that I did not want to put down.
Edward was not a character I liked. He made a great first impression and it was all downhill from there. I liked him less and less the further into the story I delved. I am not sure that I like him any better now but I have a little more understanding of his motives and I think there is a wealth of untapped potential in his character, I would love Stringer to revisit Wriggly Creek when the iconic vintage wine is bottled and see how things are with him then.
Between The Vines is book #69 for the Australian Women Writer’s Challenge 2015.
Tricia can be found at Tricia Stringer.com and Facebook.
Between The Vines is available now at Harlequin, Angus and Robertson Bookworld, Booktopia and where all good books are sold.
We have copies of Between the Vines to giveaway to 5 of our lucky readers thanks to Morey Media and Harlequin. If you want to be one of them tell us in the comments below what you would most like to learn about the wine industry.
Competition closes 11/01/16 midnight AEST. You must be subscribed to the Beauty and Lace newsletter OR a Facebook fan to enter. Make sure you use a valid email address so we can contact you if you are a lucky winner
Terms and conditions
– All decisions are final and no correspondence will be entered into.
– Competition is a game of skill. Chance plays no part in determining the winner.
– Prize not negotiable, and cannot be exchanged or taken as cash.
– One entry per person
– Competition open to Australian residents only
– Entries are only valid if all required fields have been entered. No responsibility accepted for lost, late or misdirected entries.
– All entries become the property of Beauty and Lace. Your details will not be given or sold to any third parties unless required for claiming of the prize.
– We reserve the right to make changes to the prize and competition if required.
– Winners will be notified by email
I devour books, vampires and supernatural creatures are my genre of choice but over the past couple of years, I have broadened my horizons considerably. In a nutshell – I love to write! I love interacting with a diverse range of artists to bring you interviews. Perhaps we were perfect before – I LOVE WORDS!
You can only get from your vines what you put into them, or at least what I understand. I would like to know how landcare, nutrients and longevity is sustained by the wine growers. Their future crops and our future drinking relies on it.
Im sure that the chemistry of the soil is in no way comparable to the chemistry eluded to in the story. I’d love the opportunity to find out how.
The hard work ad labour that goes into a bottle excites me so next time I toast a glass at a party I will have some delightful new knowledge to share
I would love to learn how they get the different flavours in the wine like the fruit flavours, how they make them dry/sweet. how they keep their ground fertile to continue to produce their grapes without transplanting plants into different soil.
I would love to find out what factors go into deciding an award winning wine and who decides this, as we all have different palates.
I would just like to know what wine to drink with what food, and how younknow that
I love reading Australian authors, but have not read any of Trish Stringer’s books. Last year we did a driving tour of Sth Australian wineries. The regions are different and all were interesting.
I have heard a little about “Noble Rot” a ‘good’ mold that makes a sweet wine. I would like to know more about the diseases and molds that can attack the vines and how the vinegrons protect the vines from disease
I would like to know why they plant a rose bush at the end of each row of vines. I would also like to know how they harvest the grapes and the typebof process used to crush the fruit into wine ….. As a wine lover I believe I should know something of the origins of my favourite liquid.
I would love to understand how the weather can affect the flavor of a grape… Is that even a thing? Sounds logical… perhaps the book will tell me 🙂 x
The art of stomping the grapes like they used to do
Would love know how wine is made today. In my head from years ago I have his image of people putting grapes in barrels and people stepping on them to crush them, with are feet of course.